The Wharncliffe Pre-Theatre Dining Menu

Menu valid until 3rd May 2018

Homemade Scotch Egg Salad
Parma Ham, and Balsamic Jelly
Thai Spiced Tiger Prawn Fishcakes
Citrus Oil, Mixed Leaves, and Toasted Brioche
(v) Salad of Avocado, Cucumber, Tomato, and Feta
Mint Dressing, and Toasted Milk Bread
(v) Homemade Soup of the Day

All starters are served with a selection of fresh homemade bread, and butter


Beef Wellington
Fondant Potato, and Madeira Jus
Roast Stuffed Saddle of Lamb
Dauphinoise Potatoes, and Rosemary & Thyme Infusion
Char Grilled Tuna Steak
Niçoise Salad of Cos Lettuce, Green Beans, New Potato, Egg, and French Vinaigrette
Chicken Fritters
with Sweetcorn Purée, garnished with Pan Fried Quails Breast
(v) Butternut Squash, Spinach, and Ricotta Stuffed Cannelloni
with Roast Onion Sauce

All Served with a Selection of Seasonal Vegetables and Potatoes

Choice of Desserts
Hot Sweet of the Day, Selection of Cold Sweets
or Ice Creams

Two course meal with an after dinner tea or coffee for only £10.50 per person.

Food Allergies and Intolerances:

Before you order your food and drinks please speak to our staff if you want
to know about our ingredients used.